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Glorioso Rosso

As many of you will know, Rosso's big brother Red Grill House and Cocktail Bar, just next door has been producing great steaks, wine and cocktails for the past three years. When Red owner and restauranteur extraordinaire Dave Matheson told us the he was opening a gourmet pizza restaurant and he wanted us to do the branding and develop their website, here at The Shed we almost did a backflip. Then when he told us they would be using Austrian Sausage as one of their toppings MD Jay actually did. Rosso has been open for some time now and although the signage is still a work in progress the pizzas are flying out of the door at the rate of knots. If you haven't been yet make sure you go and taste the finest pizza in the Channel Islands.

Author Potting Shed